【基本信息】 | ||||
姓名 | 王欢 | 学历学位 | 博士研究生 |
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职称 | 专任教师 | wanghuan@chzu. edu. cn | ||
讲授课程 | 食品毒理学、食品加工与品质控制综合实验等 | |||
【个人简介】 | ||||
主要从事食品毒理学、食品安全性评价等方面的教学和益生菌替代抗生素、ZnO在非反刍动物饲料中的应用以及基于电子束辐照技术在食品中的安全应用等科学研究工作。以第一作者发表论文9篇。 | ||||
【学习及工作经历】 | ||||
1、2017.9—2021.2，Dankook University，动物资源专业，农学博士。 2、2021.5—至今，滁州学院，生物与食品工程学院，专任教师。 | ||||
【研究成果】 | ||||
参与科研项目： 1、2019.03.01-2020.02.29 이유전후대사체분석을통한양돈사료첨가제개발（通过断奶前后的代谢物分析开发猪饲料添加剂）韩国研究基金会。 2、2019.01.01-2019.12.31스트레스절감용사양시스템개발（减压规范体系的开发）韩国农村发展管理局。 3、2019.02.01-2019.12.31 돼지성장단계별표준회장소화비필수아미노산요구량결정연구（猪生长阶段标准回肠消化非必需氨基酸需要量测定的研究）韩国农村发展管理局。 4、2018.01.01-2018.12.31스트레스절감용사양시스템개발（减压规范体系的开发）韩国农村发展管理局。 5、2018.06.01-2019.02.28이유전후대사체분석을통한양돈사료첨가제개발（通过断奶前后的代谢物分析开发猪饲料添加剂）韩国研究基金会。 科研成果： 1、Wang, H., & Kim, I. H. Effects of dietary probiotic (Lactobacillus plantarum BG0001) supplementation on the performance, nutrient digestibility, fecal gas emission and fecal microbiota in weaning pigs. Animals ja (2021). 2、Wang, H., Yin, J., & Kim, I. H. Experimental study on the effect of zeolite (clinoptilolite) on the growth performance, nutrient digestibility, and faecal microbiota of finishing pigs. Journal of Applied Animal Research 49.1 (2021): 154-157. 3、Wang, H., Yun, H. M., & Kim, I. H. Evaluation of dietary coated omega-3 fatty acid supplementation on reproduction performance, growth performance, nutrient digestibility, and blood profiles in lactating sows and suckling piglets. Canadian Journal of Animal Science ja (2021). 4、Wang, H., Kim, K. P., & Kim, I. H. Evaluation of the combined effects of different dose levels of Zinc oxide with probiotics complex supplementation on the growth performance, nutrient digestibility, faecal microbiota, noxious gas emissions and faecal score of weaning pigs. Journal of Animal Physiology and Animal Nutrition 105.2 (2021): 286-293. 5、Wang, H., Ha, B. D., & Kim, I. H. Effects of probiotics complex supplementation in low nutrient density diet on growth performance, nutrient digestibility, faecal microbial, and faecal noxious gas emission in growing pigs. Italian Journal of Animal Science 20.1 (2021): 163-170. 6、Wang, H., Kim, K. P., & Kim, I. H. Influence of Bacillus subtilis GCB‐13‐001 on growth performance, nutrient digestibility, blood characteristics, faecal microbiota and faecal score in weanling pigs. Journal of animal physiology and animal nutrition 103.6 (2019): 1919-1925. 7、Wang, H., & Kim, I. H. Influence of the efficacy of a probiotic complex containing Bacillus subtilis and Pichia farinosa on the growth performance and fecal microbiota of finishing pigs. Canadian Journal of Animal Science 99.4 (2019): 966-970. 8、Wang, H., Kim, D. W., Lee, I. S., & Kim, I. H. Non-GMO beet pulp and canola meal corn-soybean meal diet ingredient has comparable effects as that of GMO corn-soybean meal diet on the performance of sows and piglets. Korean Journal of Agricultural Science 46.4 (2019): 715-722. 9、Wang, H., Kim, D. W., Yoo, J. S., & Kim, I. H. Effects of non-genetically modified organism wheat-based diets on growth performance, nutrient digestibility, blood profile, and meat quality in grower-finisher pigs. Korean Journal of Agricultural Science 46.4 (2019): 705-713. 10、陈晓平，王欢，谢晶.电子束辐照大米的遗传毒性评价.食品科学,38.9 (2017): 185-188. | ||||
【获奖情况】 | ||||
1、2011年6月，国家励志奖学金 4、2017年6月，吉林农业大学优秀毕业生 5、2019年9月，Dankook University 一等学术奖 | ||||
终审人：庚丽娜